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Christophe Mittnacht, Cremant d'Alsace Terres d'Etoiles Extra Brut, 2023

Sparkling Wine from Alsace, France
by Christophe Mittnacht
$26.99
Taxes and shipping calculated at checkout.
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A blend of 60% Pinot Auxerrois, 10% Pinot Blanc, 10% Riesling, 10% Pinot Gris and 10% Pinot Noir from younger vines (25 years). Fermented and aged in stainless steel, and aged on its lees for 18 months. The estate is Demeter-certified biodynamic, and Christophe Mittnacht is one of Alsace's rising stars. Crisp, herbaceous and minerally.

Shipping

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  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
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  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Hours

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Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Christophe Mittnacht

Christophe was an early biodynamic pioneer in Alsace, achieving certification in 1999—among the region's first. Married to a sushi chef (of all things), he crafts elegant, terroir-driven Rieslings and Gewürztraminers in the Hunawihr tradition.

Wine Details

  • Grape Variety

    Pinot Auxerrois , Pinot Blanc , Pinot Gris , Pinot Noir

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Biodynamic

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

What Skurnik Wines has to say about this wine:

Demeter certified biodynamic60% Pinot Auxerrois, 10% Pinot Blanc, 10% Riesling, 10% Pinot Gris, 10% Pinot Noir25+ year old vinesIndigenous yeastFermented and aged in stainless steelAged on the lees for 18 months

Tasting Notes & Food Pairings

Perfect Pairings

smoked trout, shrimp tempura, goat cheese crostini, buttery pastries, seafood appetizers

Tasting Profile

Citrus zest, green apple, and yeasty brioche with chalky minerality. Fine mousse with vibrant acidity and a dry, elegant finish of stone fruit and minerals.