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Gosset, Champagne Brut Grand Reserve, NV

$59.99

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Gosset’s new luxury blend of wines that have spent “a minimum” of 4 years on the lees. Delicious.

"The NV Grande Réserve is a gorgeous entry-level wine from Gosset. Crisp, dry and resonant, the Grande Réserve offers lovely textural depth to play off the more mineral-driven notes that are so typical of the Gosset house style. All the elements come together nicely in this effortless, gracious mid-weight Champagne. This is very nicely done. 91pts" - Antonio Galloni, Vinous

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Professional Reviews

Robert Parker

RP 91
"The latest rendition of Gosset's NV Grande Réserve Brut is based on the 2014 vintage and was disgorged in February 2018. Aromas of smoky pear, warm biscuits, citrus and wet stones preface a medium to full-bodied, racy but powerful wine with incisive acids, a tight-knit and chalky core and a long, saline finish. Like its rosé counterpart, it's very typical of the house style."

Decanter

D 94
"The nose opens with the fresh ripeness of yellow apple and highlights of Granny Smith. It has beautifully subtle autolysis on the palate, deepening into notes of creamy apple crumble, Golden Delicious and Mirabelle plum, while remaining utterly strait-laced. Elegance, length and absolute freshness are inherent and quietly convincing."

Wine Spectator

WS 93
"A tightly knit Champagne, backed by racy acidity, this is fresh and harmonious, with a finely detailed mousse and a delicate range of black raspberry, pickled ginger and chalk flavors, offering a touch of salted almond that echoes on the finish. Drink now through 2024."

Wine Enthusiast

WE 90
"With some bottle age, this is a toasty, ripe wine. Perfumed and full of apple fruits as well as the more mature flavors, it is a great nonvintage cuvée. Drink now."

Details

  • Vintage

    NV

  • Size

    750ml

  • Farming Practice

    Traditional

  • Sweetness

    Dry

  • Body

    Light Bodied

Champagne

Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!

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