"The NV Crémant du Jura has a base from 2023, mostly Chardonnay from different terroirs, but this year, it has all the other varieties from Jura, and that seems to have given it more complexity. It spent 18 months with the lees and is sold as Brut Nature. It's tender and fresh, with super fine bubbles, elegant, clean and very easy to drink. They produced 30,000 bottles of this, which is great, and they might sell it over two years." -Luis Gutiérrez