Left Continue shopping
Your Order

You have no items in your cart

Voliero, Brunello di Montalcino, 2020

by Voliero

$72.99

Get 10% off purchases of 12+ bottles of wine.
(Use code 10OFF at checkout.)

We have run out of stock for this item.

Voliero is the passion project of Andrea Cortonesi, the acclaimed winemaker behind Uccelliera, offering a more delicate and ethereal expression of Brunello. Sourced from high-altitude vineyards on Montalcino’s northern slopes, Voliero’s wines emphasize finesse over power, with bright aromatics and fine-grained tannins. The 2020 vintage, shaped by a warm yet well-balanced growing season, delivers exceptional clarity and structure, making for an especially elegant Brunello.

Vibrant red cherry, wild raspberry, and dried rose petals lead the way, followed by subtle notes of anise, forest floor, and a touch of spice. The tannins are firm yet silky, allowing the wine to remain lifted and graceful, while fresh acidity gives it a long, mineral-driven finish. Compared to the more structured and concentrated Uccelliera, Voliero offers a lighter, more perfumed take on Brunello, showcasing the grape’s purity and energy.

This is a Brunello that shines with classic pairings like bistecca Fiorentina, truffle risotto, or aged pecorino. While already expressive with some air, it will continue to evolve beautifully over the next 10–15 years, gaining even more complexity and depth.

Professional Reviews

Antonio Galloni

AG 94
"Dusty, floral and impossible to ignore, the 2021 Rosso di Montalcino lifts from the glass with a gorgeous bouquet of rose petals, dried cherries and autumnal spice. Silky yet pure and lifted, it flows across the palate with a tactile blend of red wild berries and minerals. The 2021 takes on a saline tinge while finishing long and staining, leaving a coating of fine tannins that promise many years of positive evolution. This is a massive success for the vintage." -Vinous

What importer Skurnik Wines has to say about this wine...

100% Sangiovese from 15-25 year old vines grown in clay soils
Cold maceration with the skins at 10-12 degrees Celsius
Fermentation in steel with temperature control for 20/25 days
The wine matures in large Slavonian and French oak casks (20-50 hl) for 30 months
Approximately 650 cases produced annually

Details

  • Grape Variety

    Sangiovese

  • Vintage

    2020

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Full Bodied