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Arnaud Lambert, Cremant de Loire, NV

$27.99
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Done in traditional champagne method and grown on the estate’s chalkiest soils.
Blend: 75% Chenin Blanc, 25% Chardonnay
Vine Age: Planted in 1990
Terroir: From the Clos du Château, soils of silty sand and clay with a depth of 60cm, on top of a softer Turonian limestone bedrock.
Viticulture: Organic methods since 2009
Vinification: Indigenous yeast fermentation, 12 months aging "sur-lattes."
Dosage: 8 g/l
Malos: 0%

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

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  • Corked wine? Full refund or exchange within 60 days
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Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315


More about Arnaud Lambert

Arnaud Lambert established his domaine in 2017 through a merger of family vineyard holdings and parcels from Château de Brézé, positioning himself at the heart of Saumur's chalk revolution. The tuffeau limestone of Brézé produces wines of astonishing acidity and mineral structure, and his Crémants, aged long in the bottle, hold their own against classic Champagnes without the pretension. These are Chenin Blanc and Cabernet Franc wines that prove the Loire's cool-climate precision can punch as hard as anyone in the wine world.

Wine Details

  • Grape Variety

    Chenin Blanc

  • Vintage

    NV

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Shrimp canapés, smoked salmon, fresh oysters, goat cheese appetizers

Tasting Profile

Sparkling Loire with fine bubbles, green apple, citrus zest, and toasty notes. Crisp acidity, elegant mousse. Traditional method sparkler with good complexity.

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Loire Valley Wines

The Loire Valley is France’s greatest source of value for anyone looking for elegant, terroir-driven wines. Our collection celebrates the region’s great diversity, with the mineral-driven whites of Muscadet and Sancerre, the beautiful Chenin Blancs and Cabernet Francs from villages like Vouvray and Chinon, and natural wines from everywhere in the region. Sometimes wonderfully fresh and gulpable, sometimes serious and age-worthy, the prices are always very reasonable.