Left Continue shopping
Your Order

You have no items in your cart

Takamine, 8 Year Old Koji-Fermented Japanese Whiskey,

Spirit from Japan
by Takamine

$104.99

NET

This item is not eligible for our 10% case discount on mixed cases or any other promotional discounts but we took special care to price it competitively compared with other top retailers nationwide.

In stock and ready to ship

This whisky is named after Japanese scientist Takamine Jokichi, who first attempted to make whiskey using koji, the starch-digesting mold used to create sake, soy sauce and many other fermented foods, back in the early 20th century.

The use of koji to break down the barley is an alternative technique to malting. This 8 year old whisk(e)y is rich and supple, with ample flavors of baked apple, toffee and warming spices.

YOUR DELIVERY OPTIONS:

  • Same Day Delivery - Call us at (212) 477-1315 for more details.



Details

  • Grape Variety

    Single Grain

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Light Bodied

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)