Founded by Lisa Palmer, wife of acclaimed chef Charlie Palmer, Tendru is dedicated to representing small, independent growers who craft unique wines — offering selections you won’t find elsewhere.
In partnership with Flatiron Wines, Tendru provides a direct path from these artisans to your door, making exceptional craftsmanship accessible to wine lovers everywhere. Tendru’s wines are featured in Charlie Palmer's Collective and distinguished establishments nationwide, including Blue Ribbon Sushi, The Capital Grille, and Park Ave Kitchen by David Burke. Now, through Flatiron Wines, you can enjoy them at home.
