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Antoine Chevalier, Champagne Blanc de Blancs Brut Nature Tecta Silva, 2020

Sparkling Wine from Champagne, France
by Antoine Chevalier
$99.99
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A single-parcel, single-vintage Blanc de Blancs from the Coteaux Vitryats, the stretch of chalk between the Marne and the Aube that most Champagne drinkers have never heard of. Antoine Chevalier came home to the family's 2.5 hectares at Vitry-en-Perthois in 2014 and began converting them to certified organic farming in 2017. This cuvée comes entirely from Les Renardes, a southeast-facing parcel of Chardonnay planted in 2000 in neighboring Couvrot, where the chalk is crumbling and almost gravelly — the source of the wine's saline lift. Fermented with native yeasts in a mix of barrel, tank and ceramic egg, bottled without fining or filtration, then given three years on the lees and disgorged with essentially no dosage. Bone dry and vinous, this is grower Champagne for the dinner table rather than the toast.

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Wine Details

  • Grape Variety

    Chardonnay

  • Vintage

    Champagne , 2020

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

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Tasting Notes & Food Pairings

Perfect Pairings

Oysters, ceviche, sushi and sashimi, fried chicken, or a wedge of aged Comte.

Tasting Profile

Lemon peel, green apple and white flowers with chalk dust and a hint of toasted bread. Bone dry, taut and finely bubbled, with high acidity and a long saline, mineral finish.

Map of main subregions of the Champagne wine region.

Champagne

Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!

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