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Bailly-Reverdy, Pouilly-Fume, 2024

$41.99
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A serious Pouilly-Fume from a family better known for its Sancerre, out of a vintage that very nearly didn't happen. Franck and Aurelien Bailly work out of Bue, five kilometers from Sancerre, with holdings in Chavignol and Les Loges, and they farm five hectares across the river in Pouilly on clay-limestone soils. The fruit is hand-picked and sorted in the vineyard, gently pressed, cold-settled for a day, then fermented with native yeasts in temperature-controlled tank, with no oak anywhere in the process. 2024 was one of the hardest years in decades in the Centre-Loire, with spring frost, hail, close to double the normal rainfall and mildew that pushed Pouilly-Fume to historically low yields; what came through is a little lower in alcohol and noticeably fresher than usual. Drink it now and over the next three or four years.

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More about Bailly-Reverdy

Wine Details

  • Grape Variety

    Sauvignon Blanc

  • Vintage

    2024

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Oysters and littleneck clams, goat cheese (Crottin de Chavignol above all), grilled trout, asparagus with vinaigrette, sushi and sashimi.

Tasting Profile

Dry and light-bodied, with grapefruit, white peach and a smoky, stony edge. Bright acidity, a clean chalky middle, and a grapefruit-pith bite on the finish.

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Loire Valley Wines

The Loire Valley is France’s greatest source of value for anyone looking for elegant, terroir-driven wines. Our collection celebrates the region’s great diversity, with the mineral-driven whites of Muscadet and Sancerre, the beautiful Chenin Blancs and Cabernet Francs from villages like Vouvray and Chinon, and natural wines from everywhere in the region. Sometimes wonderfully fresh and gulpable, sometimes serious and age-worthy, the prices are always very reasonable.