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Bodega Hermanos Mesa, Locartas Blanco Tenerife Valle de Guimar, 2024

White Wine from Canary Islands, Spain
by Bodega Hermanos Mesa
$28.99
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The village white of the Valle de Guimar and the easiest way into these wines: a blend of a dozen small parcels scattered from 300 meters up to 1,000. It is Listan Blanco with a few percent of Albillo Criollo, grown on jable, the loose volcanic sand that phylloxera could never survive, which is why the vines here are still own-rooted. The Mesa family has farmed this valley since their grandfather Jose founded the bodega in Arafo in the 1940s, working steep plots by hand at yields that hover around 20 hectoliters per hectare. Fermented with indigenous yeast and raised mostly in stainless steel with a small fraction in older barrel, then bottled after about six months to keep it fresh. Citrus and sea salt over a zingy core of acidity, and the best-value introduction to Tenerife we know.

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More about Bodega Hermanos Mesa

Three brothers—Fernando, Tomás, and Carmen Mesa—tend three hectares of ancient own-rooted vines on Tenerife's volcanic slopes, inheriting the work their grandfather José started in the 1940s. The soil here is volcanic, the climate harsh, the wines taut and minerally. They farm without chemicals, ferment spontaneously, and age minimally, letting the unique terroir of the Canary Islands speak for itself. This is wine from an improbable place, made by people who understand that place better than anyone.

Wine Details

  • Grape Variety

    Palomino

  • Vintage

    2024

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Oysters, boquerones, ceviche, grilled sardines, garlic shrimp, or a spread of tapas.

Tasting Profile

Lemon zest, apricot, fresh almond and cut grass. Light-bodied and taut, dry, with bright acidity and a clean, salty finish.