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Brundlmayer, Gruner Veltliner Trockenbeerenauslese, 1998 (375ml)

White Wine from Kamptal, Austria
by Brundlmayer
$89.99
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A Grüner Veltliner Trockenbeerenauslese is a genuine rarity: Bründlmayer's reputation in Langenlois was built almost entirely on bone-dry whites, and TBA means picking shriveled, botrytis-shrunken berries one at a time for a thimbleful of intensely sweet juice. 1998 was a great year for Austrian sweet wine — growers were still bringing in concentrated Prädikatswein fruit in November. This is a 375ml half bottle now approaching thirty years old, which is roughly when wines like this are at their most interesting, the sweetness folding into acidity and turning savory. Mature and ready to drink; serve well chilled, in small glasses.

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Wine Spectator

92 points

"New oak offers another dimension, bringing vanilla and coconut to the mix of apricot and honey, while botrytis adds a musky nuance to this TBA. Lush and firm, it's delicious now, yet should get even better with a year or two in the bottle."

More about Brundlmayer

Among the greatest estates in Austria and arguably among the very greatest white-wine producers in the entire world. Quality has gradually increased even further, under the watchful eye of Andreas Wickhoff, MW, who took the helm from Willi Bründlmayer in 2014.

The entry level wines are the purest examples of straight-up Kamptal Riesling and Grüner you could hope for. But the fancier bottlings are truly next level transmitting the multi-faced soil, aspect, elevation and micro climates throughout the Kamptal. The estate is always pushing the boundaries of what one could expect from their vines and with great effect.

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Tasting Notes & Food Pairings

Perfect Pairings

Roquefort and other blue cheeses, foie gras, apricot or quince tart — or simply on its own after dinner.

Tasting Profile

Deep gold and richly sweet: dried apricot, honey, orange marmalade and candied ginger with a saffron-like botrytis note. Viscous but lifted by acidity, very long.

Among the greatest estates in Austria and arguably among the very greatest white-wine producers in the entire world. Quality has gradually increased even further, under the watchful eye of Andreas Wickhoff, MW, who took the helm from Willi Bründlmayer in 2014. The entry level wines are the purest examples of straight-up Kamptal Riesling and Grüner you could hope for. But the fancier bottlings are truly next level transmitting the multi-faced soil, aspect, elevation and micro climates throughout the Kamptal. The estate is always pushing the boundaries of what one could expect from their vines and with great effect.

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