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Chateau Senejac, Haut-Medoc, 2009 (1.5L)

Red Wine from Bordeaux, France
by Chateau Senejac
$89.99
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Chateau Senejac is one of the Haut-Medoc's most reliable Cru Bourgeois estates, and since 1999 it has been in the hands of the Cordier family of Chateau Talbot, run with the same rigorous attention as that St-Julien classed growth. This is a classic left-bank blend led by Cabernet Sauvignon with Merlot, Cabernet Franc and a little Petit Verdot. The 2009 is one of Bordeaux's great ripe, opulent vintages, and here it comes in magnum — the slow-aging format that has carried it gracefully. At fifteen-plus years it's mature and generous, ready to pour for a crowd.

Shipping

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  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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  • Corked wine? Full refund or exchange within 60 days
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Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

Robert Parker

93 points

"This is a major sleeper of the vintage and the finest Senejac I have tasted. The team from Pontet Canet, who have done such a phenomenal job at that estate, were in charge of making this Senejac, and the result, not surprisingly, is a sensational wine that consumers need to buy by the case. Dense purple, with notes of creme de cassis, incense, licorice and forest floor, this wine is delicious and full-bodied, with sweet tannins, low acidity, copious fruit and exceptional concentration. Everything is in balance, and the wine is capable of lasting 10 or more years." —Robert M. Parker, Jr.

Wine Spectator

90 points

"Berry and earthy, spicy character. Toasted oak. Medium-bodied, with fine tannins. A little hollow."

More about Chateau Senejac

Wine Details

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Tasting Notes & Food Pairings

Perfect Pairings

Roast beef, lamb, burgers, braised short ribs, aged cheddar.

Tasting Profile

Mature, generous left-bank claret — ripe cassis and dark fruit softened by age, with cedar, earth and supple tannins.

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