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Domaine Marquis d'Angerville, Volnay 1er Cru, 2010

$219.00
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A step up the d'Angerville ladder without committing to a named cru. This is the domaine's premier cru blend, drawn from its parcels in Les Mitans and Les Pitures with young vines from the grander sites folded in — more depth and a firmer frame than the village Volnay, still short of the breadth of Champans or the tension of the Clos des Ducs monopole. Domaine Marquis d'Angerville is Volnay's defining estate: Sem d'Angerville broke with the négociants and pioneered estate bottling here in the 1920s, and the family farms more than eleven hectares of the village's premier cru land biodynamically, using its own Pinot d'Angerville selection. Everything stays in the house register of silk and perfume rather than muscle. 2010 was a classic, precise vintage prized for balance and freshness, and at sixteen years this back-vintage bottle is in a lovely window with more ahead.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Phone: (212) 477-1315

More about Domaine Marquis d'Angerville

Volnay's archetypal name-producer for over a century, Marquis d'Angerville remains one of Burgundy's most consistent voices. These Pinot Noirs sit in the sweet spot between aromatic seduction and structural power—wines that open gracefully and age beautifully. The domaine's vineyard holdings represent some of Volnay's finest sites. Classic stuff, made the traditional way by people who know the terroir intimately—and it still works.

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Roast duck, guinea fowl with morels, rack of lamb, or mushroom risotto.

Tasting Profile

Medium-bodied and silky. Fragrant red cherry and raspberry, forest floor and sweet spice, fine-grained tannins, fresh acidity, long perfumed finish.

Wine Details

Map of Burgundy Wine Region

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Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.