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Domaine Vallot, Vinsobres Le Coriancon, 2021

by Domaine Vallot
$31.99
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Vinsobres sits high enough that it makes a fundamentally cooler, fresher southern Rhone red than its famous neighbors, and in 2006 it became the first standalone Cotes du Rhone cru in the Drome Provencale. Domaine Vallot farms hillside parcels between 200 and 450 meters on rocky, limestone-rich soils with sandy patches, altitude that shows up in the glass as lift and finesse rather than heat. Anais Vallot is the fifth generation here, and the estate is certified organic by Ecocert and biodynamic by Demeter. The 2021 is roughly two-thirds Grenache with Syrah and a splash of Mourvedre, from vines between 40 and 65-plus years old, picked plot by plot, destemmed, fermented in underground concrete with about two weeks on the skins, and raised a year in concrete with no oak and almost no added sulfur. That means pure fruit and stony detail with nothing cosmetic layered on top. Drink it now and over the next five or six years.

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More about Domaine Vallot

Wine Details

  • Grape Variety

    Grenache , Mourvedre , Syrah

  • Vintage

    2021

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Full Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Lamb shoulder with rosemary and garlic, daube provencale, merguez off the grill, or a mushroom and thyme tart. Its freshness also lets it work with roast chicken and herbed vegetables.

Tasting Profile

Blackberry, plum and kirsch with garrigue herbs, black pepper and a stony, savory undertow. Full-bodied but lifted, with supple tannins, real freshness for the south, and a clean, peppery finish.