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Famille Perrin, Chateauneuf-du-Pape Blanc 'Les Sinards', 2023

by Famille Perrin
$49.99
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White Châteauneuf-du-Pape is a rarity — under a tenth of the appellation's production — and this is the most approachable way into the style from the family behind Château de Beaucastel. Les Sinards Blanc comes from a 2.5-hectare parcel inside the Clos de Châteauneuf-du-Pape, planted to Clairette, Grenache Blanc and Roussanne on alpine diluvium: rounded pebbles over clay. Each variety is picked and pressed separately, and fermentation begins in vat before the must moves to demi-muids for regular lees stirring, which builds texture without piling on oak flavor. The 2023 season ran mild through winter, dry in spring and hot through August and September, so this is a rich, concentrated white that still holds a fresh line. At 14.5% it's a dinner wine rather than an aperitif: serve it cool but not ice-cold, and drink it over the next four or five years.

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Wine Spectator

92 points

"Beautiful inner brightness shines through in this densely packed white, with layers of nectarine, melon, lime curd and salty richness. Shows flickers of toast and candied nuts on the well-meshed finish. Grenache Blanc, Roussanne and Clairette. Drink now through 2029."

More about Famille Perrin

Wine Details

  • Grape Variety

    Clairette , Grenache Blanc , Roussanne , White Blend

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Full Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Roast chicken with tarragon, grilled swordfish, bouillabaisse with rouille, lobster with drawn butter, or a wedge of aged Comté.

Tasting Profile

Pear and quince with honey, white flowers and a touch of toasted almond. Full-bodied and round, with moderate acidity and a faintly bitter almond grip that keeps the long finish from turning heavy.