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Julian Haart, Riesling Rote Erden, 2023

$69.99
Use code 10OFF to get 10% off 12+ bottles

Julian Haart's family has made wine in Piesport since 1337, but this Riesling doesn't come from the Mosel—it comes from a unique vineyard swap with Klaus Peter Keller. Since 2018, Haart has managed Keller's Rote Erden parcel in Rheinhessen while Keller tends Haart's Schubertslay in the Mosel—a collaboration between two of Germany's most celebrated Riesling producers. The marl, limestone, and red clay soils of Rote Erden produce a wine distinctly different from Haart's Mosel bottlings: denser, more explosive, with glycerin-rich power alongside the sleek energy that defines his style. Fermented with ambient yeasts in old oak Fuder and stainless steel, with minimal intervention throughout. The 2023 captures the terroir's signature intensity in a dry, focused frame. A fascinating expression from an extraordinary partnership.

Shipping

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  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
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  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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More about

Wine Details

  • Grape Variety

    Riesling

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Organic

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Roast pork, schnitzel, or richer seafood like scallops and lobster.

Tasting Profile

Dry and full-bodied, with citrus, orchard fruit, and stone-fruit depth, powerful mineral drive, and sleek, focused acidity.

WINE GUIDES

German Wines

Is there a better grape than Riesling? Is there a better value? Its fruit purity, its perfume, and its mineral nuance are all unparalleled. And for centuries, the top German Rieslings were priced accordingly: at least as expensive as the top red wines of Bordeaux and Burgundy. But nowadays you could spend a lifetime exploring Germany’s great Riesling-producing regions while staying well within your budget. You might take an occasional break to try Germany’s other white grapes or perhaps a glass of Spätburgunder (the local name for Pinot Noir). It’s time to get started!