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Pierre Moncuit, Champagne Delos Brut Blanc de Blancs GC, NV

$59.99
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Pierre Moncuit’s Champagne “Delos” Brut Blanc de Blancs Grand Cru NV is a beautifully crafted expression of Chardonnay from the Grand Cru village of Le Mesnil-sur-Oger in the Côte des Blancs. Known for its chalk-rich soils, Le Mesnil imparts a signature minerality and elegance to this Blanc de Blancs. The Brut dosage is carefully calibrated to balance the wine’s natural acidity, allowing the pure fruit and terroir-driven characteristics to shine through while enhancing its accessibility.

On the nose, “Delos” reveals aromas of lemon zest, green apple, and white flowers, complemented by subtle notes of almond, chalk, and a hint of brioche from extended lees aging. The palate is vibrant and precise, with flavors of citrus, orchard fruits, and a pronounced chalky minerality, reflecting its Grand Cru origins. The fine, creamy mousse adds texture, while the Brut finish is crisp and refreshing, leaving a lingering impression of purity and finesse.

This Champagne pairs beautifully with fresh seafood, creamy cheeses, or delicate poultry dishes, making it versatile for both casual and celebratory occasions. With youthful energy and clarity, Pierre Moncuit’s “Delos” Brut Blanc de Blancs is a sophisticated choice for those who appreciate the elegance and mineral depth of Grand Cru Chardonnay from one of Champagne’s most esteemed villages.

Shipping

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  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
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More about Pierre Moncuit

Chalk, single vintage, precision. Pierre Moncuit makes Champagne the old-fashioned way: every wine (except one rosé) is a single vintage from a single site, designed to express chalk and terroir. Grapes climb the east-facing slope of Le Mesnil-sur-Oger; the wines taste of ripe quince, lemon peel, and chalk dust. They want you to taste the soil, the year, and the place.

Wine Details

  • Vintage

    NV

  • Size

    750ml

Flatiron's Take

From the Importer

What Polaner Selections has to say about this wine:

VineyardGrapes are harvested from select parcels within the Grand Cru of Les Mesnil-sur-Oger. Average of 30 year old vines.OrientationSoutheast-facingSoilChalk and limestoneViticultureGrapes are hand harvestedVinificationfermentation takes place in stainless steel using natural yeasts. 100% malolactic.AgingAged in stainless steel. Bottled and allowed to age on the lees for a minimum of 3 years before disgorgement, then aged an additional 3 months. Dosage is 7 grams/liter

Tasting Notes & Food Pairings

Perfect Pairings

Raw shellfish, smoked fish, aged Parmigiano, seared scallops

Tasting Profile

Champagne with citrus, hazelnut, and brioche notes. Fine bubbles with stone fruit and mineral flavors, crisp acidity, and an elegant, dry finish.

Map of main subregions of the Champagne wine region.

Champagne

Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!