Celebrate the holidays with us at one of our most beloved events of the year: our Champagne Celebration, kicking off on Tuesday, December 2 from 5:30-7:30pm on our mezzanine.
Our final Champagne event of the year celebrates some of our very favorite Champagne producers from a variety of great suppliers—think Billecart-Salmon, Tarlant, Herve Rafflin, Corbon, and Bollinger. This very special sneak-peek tasting will be accompanied by a larger offer coming to your inbox the next day, and the chance to scoop up some of the very best Champagnes in the city at discounted prices.
We hope you can join us Tuesday, December 2 for this extraordinary tasting on our mezzanine. We recommend arriving on the early side—pouring concludes promptly at 7:30pm. Only ticket holders will be able to join this event. Your $80 ticket will include a $20 store credit to be used on any purchase.
This is your chance to check off every item on your holiday gift list and ensure your collection has all your favorite gems before we welcome 2026 with a toast.
Artemis Karamolegos, born and raised on the island, is carrying on his family’s legacy at his eponymous winery. The focus is, without a doubt, Assyrtiko in all its glory and potential. Artemis owns some vineyards — most of which are over a hundred years old — and maintains good relationships with smaller growers.
Now, if you're new to these newsletters, you might not know what all the fuss is about. The TL;DR is that the Picq family is among Chablis' great producers -- but one that has no grand cru vineyards, no blockbuster collectibles, and that therefore has stayed outside the field of vision of international collectors.
Anthony Lynch (son of legendary importer Kermit Lynch) came to New York last week and brought a few special bottles from their Berkeley cellar to lunch, including 2007 Vacqueyras Le Sang des Cailloux and Thierry Allemand’s 2005 Cornas Reynard. But the surprise winner with the food was a Corsican red, the 2020 Antoine Arena Patrimonio Rouge, "Morta Maio.”
