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Domaine Andre et Mireille Tissot (Benedicte et Stephane Tissot), Arbois Savagnin Ouille, 2020

$79.99

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Savagnin is the Jura’s signature white grape—but this isn’t the nutty, oxidative kind. Ouillé means the barrels are topped up (like in Burgundy), keeping things fresh, clean, and laser-focused. And when it’s made by Stéphane Tissot, you know it’s going to have both tension and soul.

The 2022 is crisp and precise, with green apple, citrus, white flowers, and a serious streak of minerality. There’s texture here too—it’s not flashy, but it’s got depth—and a mouthwatering, salty finish that begs for another sip.

Think Jura meets Chablis, with a little extra Alpine flair. Killer with raclette, roast chicken, or anything creamy and cheesy—but honestly? It's a sommelier's secret weapon for nearly anything.

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The Tissot family has been making wine in the Jura for decades — Stéphane's father André started the domaine in 1962. Stéphane's first vintage was in 1989, at the tender age of 19, and almost immediately thereafter he decided to eschew commercial yeasts and pursue organic farming (although the domaine has been certified biodynamic since 2004). Chez Tissot, the goal is to illustrate the region's unique terroir, and to that end, they vinify as many as 28 different cuvées, determined parcel by parcel according to the soil. The small production wines are marked by elegance and freshness, in styles that range form sparkling and still to the signature Vin Jaune of the region.

Details

  • Grape Variety

    Savagnin

  • Vintage

    2020

  • Size

    750ml

  • Farming Practice

    Traditional

  • Style

    Minerally , Rich

  • Sweetness

    Dry

  • Body

    Full Bodied