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Trestle Thirty One, Cabernet Franc, 2021

$69.99
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Master of Wine Nova Cadamatre has been making dynamite Finger Lakes wines for years, and is now turning out her best wines yet under her solo project, Trestle Thirty One. In a region where lighter-styled red wines prevail, Nova has a touch for complex and concentrated Cabernet Franc that's satisfying yet elegant on the palate. Cab Franc lovers, do not miss this! 

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More about Trestle Thirty One

Finger Lakes Riesling made by a Master of Wine: Nova Cadamatre was the first woman winemaker in the United States to earn the title, and Trestle Thirty One is the small label she and her husband Brian built for themselves on Seneca Lake.

Nova studied viticulture at Cornell, then spent years making wine at a much larger scale, including as a red winemaker at Robert Mondavi in Napa and as director of winemaking at Canandaigua Winery back in New York. Brian, a forestry graduate, came up on the business side of the wine trade. They launched Trestle Thirty One in 2015 and now pour from a tasting room in downtown Geneva. The name is pure local history: the railroad trestle that crosses the top of Seneca Lake, plus the Revolutionary War lot number, 31, assigned to the land when it was parceled out to soldiers after the war.

The range is short and focused: dry and demi-sec Riesling at the core, with Chardonnay, rosé and Cabernet Franc alongside. The wines are held back before release and built to age, with the kind of precision and cut you'd expect from someone who has tasted for an MW exam. If you think of New York Riesling as a curiosity, start here.

Wine Details

  • Grape Variety

    Cabernet Franc

  • Vintage

    2021

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Herb-roasted beef, Grilled lamb chops, Beef and vegetable stir-fry, Roasted pepper salad, Beef carpaccio

Tasting Profile

Trestle Thirty One Cabernet Franc displays red cherry and herbal aromatics with tobacco, earth, and spice notes. Medium body with fine tannins and balanced acidity; the finish is elegant with dry, mineral-driven complexity.