Patrick is a micro-négociant and he has a great relationship with his sources. He buys the grapes by the parcel rather than by weight and he created a profit-sharing arrangement that keeps the growers invested in their mutual success. He is an extremely resourceful manager—we recall one harvest when rain was threatening and he promised the grape pickers a case of Jameson Irish Whiskey if they met the deadline. A compelling incentive!
While Patrick is very hands on with his growers in the vineyards, he is decidedly "hands off" in the cellar. He eschews corrections of any kind: no enzymes, acidifying, chaptalization (unless absolutely necessary) etc. And he uses only neutral barrels for aging the 1er and Grand Cru.
Professional Reviews
Robert Parker
What importer Bowler Wine has to say about this wine...
Chichée is on a plateau near the 1er Cru Vaucoupin vineyard. Vinified and aged in tank. Pear and quince fruit, fresh.
Details
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Grape Variety
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Vintage
2023
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Size
750ml
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Farming Practice
Sustainable
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Sweetness
Dry
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Body
Medium Bodied
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