The St. Agrestis Negroni is a pre-batched, ready-to-drink cocktail made in Brooklyn, New York, using the producer’s house-made Inferno Bitter, a proprietary sweet vermouth, and Greenhook Ginsmiths’ American Dry Gin. It’s bottled at 24% ABV in a compact 200ml format, making it ideal for travel, gifts, or a single perfect Negroni with zero effort.

Flavor-wise, it’s classic but well-structured: orange peel, baking spice, bitter herbs, and a touch of vanilla from the wood. Serve it cold, over ice, with an orange twist—or straight from the fridge if you’re in a rush.