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Buronfosse, Cotes du Jura Blanc Les Ammonites, 2023

White Wine from Jura, France
$49.99
Taxes and shipping calculated at checkout.
Use code 10OFF to get 10% off 12+ bottles
Jura Chardonnay from a single parcel of barely a quarter of a hectare, bottled with nothing added and nothing taken away. That parcel is 0.27 hectares of clay-limestone, farmed organically and picked by hand, so there's never much Les Ammonites to go around. Peggy and Jean-Pascal Buronfosse got here by an indirect route. Tired of city life, they moved in 1999 to La Combe de Rotalier (Jean-François Ganevat's village) planning to run a farm, and ended up drawn into the vines instead. Whole clusters go straight to the press and ferment on native yeasts in neutral oak. The wine is aged in barrels kept topped up, which is called ouillé, the Jura's non-oxidative style. In other words, expect Chardonnay first, not the nutty, sherry-like whites the region is also known for. It's bottled without fining, filtration or added sulfur. If you love the Jura but can't always find (or afford) the big names, this is a rewarding place to start.

Shipping

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More about Buronfosse

Wine Details

  • Grape Variety

    Chardonnay

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Organic

  • Style

    Earthy

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

Roast chicken with morels and cream; trout amandine; a wedge of young Comté; gougères; pike quenelles in a light Nantua-style sauce.

Tasting Profile

Expect the topped-up (ouillé) style of Jura Chardonnay: lemon, green apple and white flowers with a chalky, saline streak. Neutral oak typically adds texture rather than woody flavour, giving a medium body, bright, taut acidity and a dry, mineral finish. Think a leaner, more savoury take on white Burgundy.