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Hans Reisetbauer, Poire Williams (Pear Eau de Vie) (375ml)

$79.99
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Hans Reisetbauer harvests pears that are underripe, ripe and overripe to create balance and texture in this clear spirit.

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More about Hans Reisetbauer

Hans Reisetbauer planted his first orchard in 1990 on his family's farm in Axberg, Austria, with one big ambition: to make world-class fruit spirits. His first still followed in 1994, and today the certified organic farm has around 17,000 Williams pear trees and 7,000 apple trees feeding a remarkable range of eaux-de-vie. He later turned estate-grown organic grain into Blue Gin, Axberg Vodka and single malt whisky. In 2019 the distillery was rebuilt as an energy self-sufficient facility with precision-controlled stills.

Wine Details

  • Size

    375ml

Flatiron's Take

From the Importer

What Skurnik Wines has to say about this wine:

Poire Williams style pear eau-de-vie produced by Hans Reisetbauer in Axberg, Austria

Distilled from 100% organic, estate-grown Williams pears (aka Bartlett pear) sourced from the Reisetbauer family farm

Pears are hand-harvested underripe, ripe, and overripe, stored for 2 days to ripen further, then mashed and fermented between 16-17 °C (60–63 °F) for 8–10 days in stainless steel

Distilled twice in a Christian Carl copper pot still

Rested for a minimum of 3 years in stainless steel

The entirety of the pear is on full display, from the skin to the flesh, to the point where it almost evokes a synesthetic sensation—you can practically feel the texture of ripe pear in your mouth. Gently warming and tasting of perfectly ripe pear with just a touch of acidity to brighten the finish; a creamy texture ensures the flavor and sensation lasts

41.5% ABV

Tasting Notes & Food Pairings

Perfect Pairings

Tasting Profile