Award-winning NYC wine shop – free local delivery & fast nationwide shipping. Learn more

Corporate & client gifts for the holidays: bottles chosen for any budget, delivered across NYC & nationwide. Get started today

Recommended by the New York Times, Wine Spectator, Food & Wine, and Many More. Check out our recent Press
SOLD OUT

Henri Prudhon, Saint-Aubin Rouge Les Argillers, 2023

Red Wine from Burgundy, France
by Henri Prudhon
$44.99
Taxes and shipping calculated at checkout.

Newsletter

This one’s gone. The next Henri Prudhon release won’t wait long.

New releases go to our newsletter readers first. Add your email to hear when they land.

New subscribers get $15 off a first order of $100+. Unsubscribe from any email.

Use code 10OFF for 10% off 12+ bottles

A refined Pinot Noir from the upper slopes of Saint-Aubin's prestigious Les Argillers climat. Prudhon's 30- to 60-year-old vines on south-southeast-facing slopes deliver a wine that prioritizes mineral-driven elegance over plushness. Floral and spicy notes frame delicate red fruit, with crisp acidity and subtle tannins defining the cool-climate character. A textbook example of fine Burgundy structure in a lighter, more ethereal style.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
  • Storage or quality concerns? We're here to help


View our complete return policy →

Have Questions?

Our team is here to help.

Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Henri Prudhon

Saint-Aubin hides just behind Puligny and Chassagne, sharing their hillsides while flying under the radar. Henri Prudhon, born there in 1921, founded this domaine in 1945 when he and his wife Marguerite combined their vines. In the early 1980s their son Gérard began bottling instead of selling to négociants, and Neal Rosenthal has imported every vintage since 1983. Gérard's sons Vincent and Philippe now farm 14.5 hectares with minimal intervention, barrel-fermenting the whites slowly in cool cellars. Pure, classic and remarkably priced.

See all Henri Prudhon wines

Flatiron's Take

From the Importer

Les Argillers sits on the upper reaches of the slope of Saint-Aubin, just south of Le Ban and bordering the forest with a south-southeast exposure. Prudhon farms two hectares of 30-to-60-year-old vines here, and the wine they produce tends to be snappy, mineral-driven and floral—less about Pinot Noir plushness and more about the freshness and drive of a cool-climate red wine, with considerable spice, excellent red fruit and subtle tannins; in sum, a classic version of this appellation.

Tasting Notes & Food Pairings

Perfect Pairings

Roasted chicken, mushroom-based dishes, poached white fish, light charcuterie

Tasting Profile

Aromas: red berries, wildflowers, white pepper | Flavors: tart cherry, mineral spice | Body: light to medium | Acidity: bright | Tannins: fine, subtle | Finish: crisp, mineral-driven

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Sweetness

    Dry

  • Body

    Light Bodied

Map of Burgundy Wine Region

LEARN

Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.

Read more