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Bisol, Prosecco Brut DOC "Jeio", NV

Sparkling Wine from Veneto, Italy
$17.99
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From one of Prosecco’s most respected historic producers, Bisol’s “Jeio” cuvée offers a refined, modern take on Italy’s beloved sparkling wine. Sourced from hillside vineyards in the heart of the Veneto, it’s made entirely from Glera grapes and vinified Brut to emphasize freshness over sweetness.

The nose is light and inviting—white peach, green apple, acacia blossom, and a hint of citrus zest. On the palate, it’s bright and clean, with delicate bubbles, crisp acidity, and a dry, refreshing finish. There’s no sugar overload here—Jeio is all about clarity, charm, and everyday elegance.

Perfect as an aperitif, in a spritz, or with light fare like sushi, salads, or salty snacks. Bisol Jeio Brut is your go-to Prosecco when you want something easy but a little more grown-up.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
  • Storage or quality concerns? We're here to help


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Have Questions?

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Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about

Wine Details

  • Grape Variety

    Glera

  • Vintage

    NV

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

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Tasting Notes & Food Pairings

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Bisol | View all Bisol products

The Bisol family have been running their estate in Valdobbiadene, Veneto since 1875. Still family operated, the winery puts vintages on all of their Prosecco's produced, tying the wine to the terroir. They have complete control all of production from vineyard to glass, creating a very high quality product.