Made at El Llano in the heart of Tequila, Jalisco, Arette Blanco Suave comes from one of the region’s oldest family-owned distilleries. This isn’t mass-produced stuff—it’s crafted with slow fermentation, traditional brick ovens, and copper stills, all of which give it clarity and character.

What sets Blanco Suave apart is the extended resting time before bottling. While most blancos are rushed out quickly, this one spends extra months in stainless steel, which softens the edges without muting the flavor. The result is a silky, mineral-driven tequila with bright agave, citrus, and just a hint of white pepper.

It’s technically a blanco, but it sips like something much more refined—perfect neat, with a twist of lime, or in a clean cocktail where the tequila’s doing the talking.

If you're into additive-free, thoughtfully made agave spirits with nothing to hide, this is one to keep on the shelf. Priced like a mixing tequila, but drinks like a sipper.