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A. Lamblot, Champagne Intuition Brut Nature [2020], NV

by A. Lamblot
$119.99
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YOUR DELIVERY OPTIONS:

  • Ship up to 12 bottles for $29.99 - that's as low as $2.50 per bottle.
  • Orders ship next business day. Get it in 4-6 days.


What importer Polaner Selections has to say about this wine...

Varietal Notes
60% Pinot Meunier, 25% Pinot Noir, 15% Chardonnay
Biodynamic
Practicing
Vineyard
From best plots of 15-58 yr-old vines from Montagne de Reims, Massif St Thierry, and Vallee de l’Ardre. Incorporates biodynamic methods, along with vitiforestry
Soil
Mostly sand and a small proportion of silt
Viticulture
Incorporates biodynamic methods: mobile chicken coop to clean vineyard and fertilize the soils, encourage biodiversity; development of vitiforestry; careful hand pruning according to the moon; no chemical fertilizers or insecticides, only natural organic products; indigenous grass and plants; grinds up vine cuttings in the parcels; extensive debudding, green harvest; attentive trellissing; essential oils to diminish the doses of copper/sulfur; braiding of the vines for energy exchange
Vinification
100% 2020; Grapes are lightly pressed and fermented using natural yeast. Vinification occurs in jarres and oak barrels. No chaptalization, malolactic fermentation can occur but is not forced. The juice is bottled on fruit days in locally produced bottles. Alexandre bottles with 22 grams of sugar instead of the more typical 24 grams, resulting in a softer, finer mousse.
Aging
Aged in oak barrels; sur lattes 24+ months; all riddling is done by hand and Alexandre will do "poignettage". Unfined and unfiltered; disgorged by hand according to the lunar calendar; <10 mg/L total SO2, zero dosage. Disgorgement by hand: August 28, 2023

Details

  • Grape Variety

    Chardonnay , Pinot Meunier , Pinot Noir

  • Vintage

    NV

  • Size

    750ml

  • Farming Practice

    Biodynamic

  • Sweetness

    Dry

  • Body

    Medium Bodied

Champagne

Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!

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