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Chateau Bahans Haut Brion, Pessac Leognan, 2000

by Chateau Bahans Haut Brion
$199.99
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The second wine of Chateau Haut-Brion from one of Bordeaux's great modern vintages, now twenty-six years old and ready to pour tonight. Bahans draws on the same vineyard as the grand vin: deep Gunzian gravel, more than three metres of it in places, over clay and sand in Pessac, where the heat those stones hold and the city that has grown up around the property make it one of the earliest-ripening addresses in Bordeaux. It is the usual Pessac blend of Merlot and the two Cabernets, and the label itself is now a piece of history, since from the 2007 vintage the wine was renamed Le Clarence de Haut-Brion. The 2000 was ripe and classically proportioned from the start, and at this age the smoke-and-gravel signature of the address has fully emerged. Decant it and drink it over the next few years rather than cellaring further.

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Robert Parker

91 points

"The 2000 Bahans Haut-Brion is fully mature, but I had indicated that back in 2003, giving it an anticipated maturity date of 2005-2016. Its smoky, soft berry fruit and notes of fresh porcini mushrooms intermixed with cigar tobacco and black currants are complex. This complexity is followed by a fleshy, elegant, silky wine to drink over the next 5-6 years." —Robert M. Parker, Jr.

More about Chateau Bahans Haut Brion

Wine Details

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Tasting Notes & Food Pairings

Perfect Pairings

Roast lamb, a ribeye, duck with cherries, or a board of hard cheeses and charcuterie.

Tasting Profile

Smoke, gravel, cedar and tobacco over plum and cassis. Medium to full-bodied, tannins fully resolved, with a savory, mineral, lingering finish.