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Domaine de la Grosse Pierre, Morgon 'Douby', 2024

$29.99
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If Pauline Passot's Chiroubles is all altitude and lace, her Morgon 'Douby' is the deeper, broader, more soulful side of her lineup, and Morgon lovers shouldn't fret. The 'Douby' lieu-dit gives all the classic Morgon hallmarks: black cherry, licorice, warm spice, and lots of savory granite minerality, filtered through Passot's penchant for freshness and silk. Like all her wines it's made semi-carbonic with native yeasts, next to no sulfur, and aged in concrete to keep the fruit pure and lifted. The cold, wet 2024 vintage was tiny, which makes this fabulous, structured cru Gamay a small-production treat. Some of the most delicious and honestly-priced cru Beaujolais we've found.

Shipping

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  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
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  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Domaine de la Grosse Pierre

Pauline Passot took over her family's domaine in 2016 after working as a sommelier at Michelin-starred Pierre Orsi in Lyon. She realized Chiroubles' potential and now produces wines of striking freshness, floral character, and silky tannins using semi-carbonic maceration and indigenous yeasts. Beaujolais' Rookie of the Year, she's rewriting what the crus can be.

Wine Details

  • Grape Variety

    Gamay

  • Vintage

    2024

  • Size

    750ml

  • Farming Practice

    Organic

  • Style

    Floral , Juicy , Silky

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Roast pork, grilled sausages, mushroom dishes, duck, or a charcuterie board.

Tasting Profile

Medium-bodied and silky, with black cherry, licorice, warm spice, savory minerality, and gentle tannins.