Recommended by the New York Times, Wine Spectator, Food & Wines, and Many More. Check out our recent Press.

Award-winning NYC wine shop – free local delivery & fast nationwide shipping. Learn more

Duroche, Gevrey-Chambertin Aux Etelois lieu-dit, 2023

Red Wine from Burgundy, France
by Duroche
$324.99
Taxes and shipping calculated at checkout.
Use code 10OFF for 10% off 12+ bottles

A village-level Pinot Noir that punches above its classification, the Aux Etelois holds a unique position bordering the Grand Cru Griotte-Chambertin. For the first time, this 2023 was matured half in ceramic egg and half in traditional oak—a thoughtful experiment reflecting Pierre Duroché's commitment to continuous refinement. The wine bursts with aromas of sweet cherries, berries, rose petals, and exotic spices, with confit orange notes lingering. Medium to full-bodied yet velvety, with melting tannins, it's seamless and enveloping, ethereal in its purity.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
  • Storage or quality concerns? We're here to help


View our complete return policy →

Have Questions?

Our team is here to help.

Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

Antonio Galloni

92 points

"For the first time, the 2023 Gevrey-Chambertin Etelois is matured half in ceramic and half in traditional oak barrels. This has a finely poised bouquet with slightly darker fruit than the Jeunes Rois. The palate is medium-bodied with gentle grip, a dash of white pepper and bay leaf. It has a more complex finish than the previous vintage. It is exquisite." —Neal Martin

Robert Parker

93 points

"The 2023 Gevrey-Chambertin Aux Etelois is beautiful, bursting with aromas of sweet cherries and berries mingled with rose petals, exotic spices and confit orange. Medium to full-bodied, velvety and suave, it's seamless and enveloping, with melting tannins and a pure, ethereal profile. As usual, this is one of the insiders' choices chez Duroché." —William Kelley

More about

Flatiron's Take

From the Importer

AppellationGevrey-ChambertinWine TypeRedVarietalsPinot NoirVineyardAux Etelois is a village-level wine that borders the lower edge of Griotte-Chambertin.SoilClay-limestoneViticultureSpecial attention paid to the health of the soil. No herbacides or pesticides are used and only copper and sulfur are used for vineyard treatement. All fruit is hand harvested.VinificationTraditional methods with open vat fermentation, native yeasts, and no additives except a bit of sulfur following malolactic fermention.AgingAged in French oak barrels, of which a maximum of 15 % are new. Bottled with no finining, no filtration and no enzyme additions.

Tasting Notes & Food Pairings

Perfect Pairings

Sautéed duck breast, mushroom risotto, aged Beaufort, roasted beets.

Tasting Profile

Sweet cherry, berries, rose petals, exotic spices, confit orange. Medium-full body, melting tannins. Velvety, ethereal, pure finish.

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Medium Bodied

Map of Burgundy Wine Region

LEARN

Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.

Read more