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Elio Perrone, Bigaro Rose, 2025

Dessert Wine from Piedmont, Italy
by Elio Perrone
$23.99
Taxes and shipping calculated at checkout.
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Bigaro is pure fun in a bottle: a lightly sparkling, off-dry rose from Piedmont made by blending Brachetto and Moscato, two of the region's most aromatic grapes, in the gentle Moscato d'Asti style. Stefano Perrone makes it in the hills around Asti, crushing softly and fermenting cool in tank to lock in all that floral, berry perfume and keep alcohol low. The result is a fragrant, frothy, salmon-pink charmer that is delicious chilled on its own or with fruit and dessert. The fresh 2025 is for drinking now, the younger the better. Serve very cold.

Shipping

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  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Phone: (212) 477-1315

More about Elio Perrone

Elio Perrone (now run by Stefano) is an Asti specialist who's spent decades proving that Moscato and Barbera don't have to be afterthoughts. Since the mid-'90s, his wines have been imported and recognized as international benchmarks for the region—fresh, vibrant, and built for pleasure. These are some of the most underrated expressions of Piedmont.

Wine Details

  • Grape Variety

    Brachetto , Moscato

  • Vintage

    2025

  • Size

    750ml

  • Farming Practice

    Organic

  • Style

    Floral , Juicy , Silky

  • Sweetness

    Sweet

  • Body

    Light Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Fresh berries and stone fruit, fruit tarts, light pastries, or brunch on its own.

Tasting Profile

Aromas of raspberry, strawberry, peach and rose petal. Light bodied, lightly fizzy and gently sweet, with low alcohol and a fresh, fruity finish.

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