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Giuseppe Rinaldi, Barolo Cannubi San Lorenzo Ravera, 2001

$429.00
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Rinaldi blends what most producers separate: Cannubi San Lorenzo's power meets Ravera's silky grace in a traditional union that defies categorization. The 2001 vintage has evolved into something truly sensual and complete—sweet red cherries, mint, flowers, and spices float on a weightless frame that somehow contains serious tannins. This is what happens when you refuse to follow fashion and trust your vineyards instead. Rinaldi at his most compelling.

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Antonio Galloni

94 points

"The 2001 Barolo Cannubi/S.Lorenzo-Ravera is striking. Sweet red cherries, flowers, mint and spices are some of the many nuances that emerge from this fresh, vibrant Barolo. The Cannubi/S.Lorenzo-Ravera is often overlooked, but that would be a mistake here. The 2001 has put on serious weight over the last few years. It is a sensual, powerful Barolo that can be enjoyed now or cellared for another decade-plus." —Antonio Galloni

More about Giuseppe Rinaldi

In a region obsessed with single-vineyard expressions, Giuseppe Rinaldi remains a traditionalist purist: he blends fruit from multiple Barolo sites to capture the soul of the appellation, not the plot. Fermented with natural yeasts in his father's ancient oak tini for a month, with no temperature control, then aged in old botti for three and a half years, his Barolos are powerful, hauntingly perfumed monuments to time-honored craft.

Wine Details

  • Vintage

    2001

  • Size

    750ml

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Braised beef chuck, roasted lamb, truffle risotto, aged Parmigiano-Reggiano

Tasting Profile

Tawny-garnet color with aromas of dried cherry, leather, tobacco, and earth. Full body with silky, evolved tannins, red fruit and herbal flavors, and a long, elegant finish.