Marcel Lapierre was a pioneer of natural winemaking in Beaujolais, and Raisins Gaulois is the ultimate expression of his playful, low-intervention philosophy. Made from organically farmed Gamay, sourced from younger vines in and around Morgon, this wine is meant for pure, unpretentious enjoyment. The 2023 vintage delivers all the bright, high-energy fruit and drinkability that makes this bottling so beloved year after year.
Crunchy raspberry, wild strawberry, and tart cherry lead the way, backed by a subtle note of violets and damp earth. Light-bodied yet full of character, it’s fresh, juicy, and dangerously easy to drink, with soft tannins and a bright, refreshing finish. Fermented with native yeasts and bottled with minimal sulfur, Raisins Gaulois captures the purest essence of Gamay—lively, unfiltered, and packed with charm.
Best served slightly chilled, this is a red that pairs with everything from a picnic spread to roast chicken or charcuterie. A perfect introduction to Lapierre’s legendary style and a reminder that great wine doesn’t have to be complicated—just delicious.
