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Te Mata, Syrah Estate Vineyards Hawke's Bay, 2021

Red Wine from New Zealand, New Zealand
by Te Mata
$26.99
Taxes and shipping calculated at checkout.
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Te Mata's Estate Syrah draws exclusively from their three premier vineyard sites across Hawke's Bay's most prestigious sub-regions: Dartmoor, Bridge PA Triangle, and Gimblett Gravels. This represents the estate's top-tier expression of New Zealand Syrah.

Founded in 1896, Te Mata Estate stands as one of New Zealand's oldest and most respected wineries. Their estate vineyards showcase the diverse terroir of Hawke's Bay, from river gravels to ancient marine soils.

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Antonio Galloni

88 points

"The 2021 Syrah is a vivid, young and exotically spiced red with approachable, sweet raspberry, blackberry and floral notes supported by a lick of sweet oak-derived vanilla. An approachable style yet still enormously young. It will be good over the coming 3-6 years." —Rebecca Gibb MW

Robert Parker

93 points

"The 2021 Syrah is a lovely wine. Delicious, in fact. The tannins are chalky and fine, bouncy and a little chewy (a very good thing). This is a gorgeous, slinky Syrah with a supple mouthfeel. Nice! This is spicy and very fine, and it features fruit from Gimblett Gravels, Dartmoor and Bridge Pa. The Bullnose fruit (the premium Syrah at Te Mata), if it falls out, will flow to Estate Syrah." —Erin Larkin

More about Te Mata

New Zealand's oldest winery in continuous operation since 1895, still family-owned by the Buck clan. Every step from pruning to bottling happens in-house at their Hawke's Bay estate. The Coleraine Cabernet blend is regarded as one of New Zealand's finest reds ever made.

Wine Details

  • Grape Variety

    Syrah

  • Vintage

    2021

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

grilled beef steaks, duck confit, roasted lamb shoulder, aged cheeses

Tasting Profile

Dark cherry and blackberry with peppery spice, full-bodied with smooth tannins and a rich, persistent finish.

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