Recommended by the New York Times, Wine Spectator, Food & Wines, and Many More. Check out our recent Press.

Award-winning NYC wine shop – free local delivery & fast nationwide shipping. Learn more

Trediberri, Dogliani Dolcetto, 2025

Red Wine from Piedmont, Italy
by Trediberri
$30.99
Taxes and shipping calculated at checkout.
Use code 10OFF to get 10% off 12+ bottles

Dolcetto usually gets cast as the cheerful warm-up act, but in Dogliani it has its own DOCG and its own ambitions - and Trediberri farms old vines there, with plantings going back to 1964. The parcels sit at 450 to 520 meters in the communes of Cigliè, Bastia Mondovì and Clavesana, south of the Barolo zone and high enough that acidity stays fresh while the fruit ripens fully. As with everything at the estate, this is a concrete wine: about ten days of fermentation, malolactic in concrete or steel, then a few months' rest before a spring bottling. No oak, nothing between you and the grape. The result has more grip and depth than everyday Dolcetto, with the variety's signature bitter-almond snap on the finish, and it is very good with fifteen minutes in the fridge.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
  • Storage or quality concerns? We're here to help


View our complete return policy →

Have Questions?

Our team is here to help.

Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

Kerin O'Keefe

90 points

"The Trediberri 2025 Dogliani opens with vinous aromas of freshly crushed grapes, ground clove and whiffs of geranium. Full-bodied and savory, the easy-drinking palate delivers ripe Amarena cherry, blood orange and star anise underpinned by ground pepper. Chalky tannins provide support while bright acidity keeps it lifted. Drink through 2033." —Kerin O'Keefe

More about Trediberri

Trediberri, was founded only in 2007, which makes it surely one of the newest producers in the entire Barolo DOC. Yet the wines taste so utterly classical and traditional that you would never guess. The wines feel like they've been around for generations.

The explanation is Nicolas Oberto's father, Federico, who worked for Renato Ratti from 1970 until 2005 before launching Trediberri with his son. Renato Ratti was one of the great historical figures of Piedmont wine, a true repository of Barolo wisdom and tradition. Ratti was Federico's mentor up until Ratti's untimely death in 1988. When you taste Trediberri's wines, you sense that somehow that generations-old wisdom made it into the bottle that you are drinking.

You can also taste the terroir. Trediberri specializes in La Morra, the village known for producing Barolo's most elegant and aromatic wines. Indeed, Federico likes to compare his wines to Chambolle Musigny, and you get it right away from your first pour: a burst of that magic red fruit/floral combination wafting upwards from the glass. Drink the wine and you encounter the crunch of serious Barolo: nervy wild fruit, a touch of licorice, a long mineral finish.

Wine Details

  • Grape Variety

    Dolcetto

  • Vintage

    2025

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

Sausage and lentils, salami and bread, tajarin with butter, roast pork, mushroom pizza, or a young Toma.

Tasting Profile

Blue plum, dark cherry and violets. Dry and medium-bodied with moderate acidity, gently chewy tannins and the variety's bitter-almond bite on the finish.

More wines from Trediberri

View all