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Azimut, Penedes Brisat Orange, 2025

Orange Wine from Catalonia, Spain
by Azimut
$16.99
Taxes and shipping calculated at checkout.
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Brisat is the traditional Penedes term for a skin-contact white, from brisa, the Catalan word for pomace. This orange wine comes from the Suriol family's Azimut project, made with certified organic grapes bought from neighbors who farm the same way, a blend of Parellada, Sumoll Blanc, Garnatxa Blanca and Moscatell. It ferments naturally on its skins for five days, rests three months in underground concrete, and goes to bottle unfined, unfiltered, with only a touch of sulfur. The result is fresh and fruity rather than heavy, a friendly, low-intervention introduction to orange wine.

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More about Azimut

Azimut is the organic-grape project of the Suriol family, who have farmed the Castell de Grabuac estate in the Alt Penedès, about 60 km west of Barcelona, for some 400 years. Their estate has been certified organic since 1996, and for Azimut they also buy organic Macabeu, Xarel-lo, Sumoll and Garnatxa from neighbors. The range runs from a zero-dosage Cava fermented with native yeasts to a skin-contact Brisat and easygoing reds. Crushable, honest Catalan wines built for the Mediterranean table.

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Wine Details

  • Grape Variety

    Grenache Blanc , Moscatel , Other Regional Grapes , Parellada

  • Vintage

    2025

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Spiced tagine, roast chicken, charcuterie, aged cheeses, or grilled vegetables.

Tasting Profile

Medium-bodied with citrus, stone fruit and a light tropical note, plus gentle skin-contact grip. Refreshing acidity, nice salinity, a clean dry finish. Lightly textured, not tannic or oxidative.

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