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Antoine Sunier, Beaujolais Villages Gamay Poursuite, 2024

Red Wine from Beaujolais, France
by Antoine Sunier
$29.99
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Antoine Sunier is something of an anomaly: born and raised in Dijon, the beating heart of Burgundy, he didn't come from a winemaking family. He fell into wine sideways, by way of his older brother Julien (and, as the story goes, a few well-placed haircuts), and is now one of Beaujolais' most exciting young vignerons. He works naturally, vinifying in the traditional semi-carbonic fashion that gives cru Beaujolais its lift and perfume. This Villages cuvee, Poursuite, is Gamay at its most honest: bright, fresh, and built for drinking, not contemplating. Chill it down half an hour and pour with abandon.

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Antonio Galloni

90 points

"From 5.5 hectares, including over four hectares of declassified vines in Régnié, the 2024 Beaujolais-Villages Gamay Poursuite undergoes a six-day carbonic maceration, using a pied de cuve to start the fermentation, and is aged in cement. It has an attractive bouquet with wild strawberry and cranberry fruit, well defined and focused. The palate is medium-bodied with fine tannins and a killer line of acidity that keeps this Beaujolais on its tippy-toes. Impressive length, this is great value." —Neal Martin

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More about Antoine Sunier

Antoine Sunier grew up in Dijon, where his mother was a hairdresser whose regular client was Christophe Roumier, the connection that launched his brother Julien's wine career. Antoine went into telecommunications instead, but in 2012 left to study enology in Beaune and then interned with Jean-Claude Lapalu. He started in 2014 with 0.8 hectares in Régnié and now makes Régnié and Morgon from organically farmed old-vine Gamay: whole-cluster, native-yeast fermentations, used barrels, minimal sulfur. Serious, structured Beaujolais from a name to watch.

Wine Details

  • Grape Variety

    Gamay

  • Vintage

    2024

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

What Polaner Selections has to say about this wine:

Varietals

Gamay

Vineyard

Grapes from our Régnié plots declassified in Beaujolais Villages. 50 year old vines densely planted at 10,000 vines/hectare

Orientation

multiple parcels, exposure varies

Soil

Very deep granite

Viticulture

Certified organic

Vinification

Gravity flow, indigenous yeasts, no additives, carbonic maceration (whole bunch) for 7 days, manual devatting

Aging

100% in cement epoxy-lined tank for 6 months. Unfined and unfiltered.

Tasting Notes & Food Pairings

Perfect Pairings

Roast chicken, charcuterie boards, grilled sausages, mushroom risotto, or a Tuesday-night burger.

Tasting Profile

Light-bodied, juicy and fresh, with sour cherry and raspberry fruit, a little spice, and bright acidity. Easygoing but not simple.

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