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Bergstrom, Cumberland Reserve Pinot Noir Willamette Valley, 2023

Red Wine from Oregon, United States
by Bergstrom
$62.99
Taxes and shipping calculated at checkout.
Use code 10OFF to get 10% off 12+ bottles

A biodynamic blend of five estate vineyards from one of Oregon's most committed farming families. Josh Bergström returned from postgraduate studies in Burgundy to join his father John in 1999, and together they established Demeter-certified biodynamic practices across all their sites by 2000—making Bergström one of Oregon's earliest biodynamic adopters. The Cumberland Reserve is their flagship blend, drawing from over eighty acres of estate-farmed vineyards across the Willamette Valley to create a single cuvée that captures the diversity of Oregon terroir. Whole-cluster fermentation with native yeasts, twelve months in French oak with just fifteen percent new wood—letting the fruit and farming speak rather than the barrel. The 2023 vintage started cool and slow before finishing with grace and refinement: ripe red strawberry, marionberry, and blueberry with hints of dark chocolate and spruce. Medium-bodied, bright, and immediately inviting. Drink now or cellar confidently.

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Antonio Galloni

93 points

"The 2023 Pinot Noir Cumberland Reserve is incredibly fresh, with a bouquet of dusty dried flowers, lavender pastille, nuances of cedary spice and wild blueberries. Ripe wild berry fruits and crisp mineral tones glide across the palate over a layer of pure silk. The finish is long and tense, yet remains remarkably fresh as violet tones resonate over a bed of silken tannins. The Cumberland Reserve represents amazing value. Already enjoyable, it will also excel in the cellar." —Eric Guido

Wine Spectator

93 points

"Generous yet silky in texture and refined, with lilting raspberry and guava flavors that are accented by fresh violet, orange peel and dusky spice notes as this gathers richness on the lively finish. Drink now through 2033."

More about Bergstrom

Dr. John and Karen Bergstrom started Bergström in 1999 on the belief that Oregon's Willamette Valley makes the world's greatest new Pinot Noirs and Chardonnays. All 84 acres across five estate vineyards are farmed biodynamically. Located in Dundee with tasting at Ekollon perched above the vineyards, they offer private tastings and a clear-eyed commitment to terroir. Two decades in, they've proven their conviction.

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Beef short ribs, roasted lamb, wild mushroom pasta, venison

Tasting Profile

Fuller-bodied Pinot Noir with dark cherry, leather, and forest floor. Refined tannins, bright acidity, savory spice finish.

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