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Caymus Vineyards, Napa Cabernet Sauvignon, 2020

$104.99
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Founded in 1972 by Chuck Wagner and his late parents, Caymus remains a family-owned operation dedicated to a singular expression of Napa Cabernet. The winery sources fruit from eight of Napa's 16 sub-appellations, blending the lush character of valley floor vineyards with the structure and freshness that cool-pocket sites like Coombsville contribute. Caymus's signature approach—extended hang time, low-fertility soils, dry farming, high-density plantings—develops suppleness, deepens color, and matures tannins to silky elegance. The 2020 vintage achieved the winery's goal: a wine that is approachable early yet built to thrive in the cellar.

Shipping

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  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
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  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Caymus Vineyards

Few names say "Napa Cabernet" faster than Caymus. The Wagner family's house style is unabashedly generous: dark, ripe and plush, with soft tannins that make the wines easy to enjoy young.

The family's Napa roots go back generations; Charlie Wagner bought 73 acres in Rutherford in 1941 and spent years selling grapes to wineries like Inglenook. In 1972 he, his wife Lorna and their son Chuck decided to bottle their own, naming the winery after the old Rancho Caymus land grant. Chuck has been the driving force since the 1980s, and the family's portfolio has since grown to include labels like Conundrum, Mer Soleil and Belle Glos.

The signature is long hang time for full ripeness, with fruit drawn from vineyards across several Napa sub-appellations. The flagship is Special Selection, first made in 1975 from the best lots of the year and given extended barrel aging. Mature bottles of Special Selection are a fine way to see how this ripe style develops with time.

Wine Details

  • Grape Variety

    Cabernet Sauvignon

  • Vintage

    2020

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Sweetness

    Dry

  • Body

    Full Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Grilled steak, braised beef short ribs, lamb chops, mushroom risotto, mature cheeses.

Tasting Profile

Full body. Aromas of dark cherry, cassis, cocoa, spice, vanilla. Ripe fruit, silky tannins, supple texture. Balanced acidity. Warm, lingering finish.