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Domaine Felettig, Bourgogne Hautes Cotes de Beaune En Vallerot, 2023

White Wine from Burgundy, France
by Domaine Felettig
$49.99
Taxes and shipping calculated at checkout.
Use code 10OFF for 10% off 12+ bottles

Old-school Hautes-Côtes white from a serious Chambolle address. Domaine Felettig is a second-generation family domaine — Gilbert (cellar) and Christine (commercial) Felettig run the 12.5-hectare estate their father Henri founded, with parcels scattered across roughly 100 plots from Hautes-Côtes to Grand Cru. The En Vallerot lieu-dit sits in the cool hills above Ladoix-Serrigny in the Hautes-Côtes de Beaune — higher elevation, slower ripening, brighter acidity than the Côte itself. Hand-harvested, gently pressed, raised in barrel with a modest portion of new wood. The result is Chardonnay at proper Burgundy weight without the Côte d'Or price, with the mineral lift cool sites deliver. A weeknight white with weekend manners.

Shipping

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  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

Robert Parker

88 points

"Bursting with notes of plums, smoke and spices, the 2023 Bourgogne Rouge is medium-bodied, succulent and charming." —William Kelley

Jancis Robinson

16 points

"Lots of energy and a certain herbal quality. Transparent." —Jancis Robinson

More about Felettig

Based in Chambolle Musigny, Domaine Felettig owns 30 acres spread over 130 tiny parcels spread over the Cote de Nuits. Christine Felettig and her brother Gilbert farm the domaine started by their father in the 1970's. He was a vineyard worker and purchased minuscule bits of the vineyards where he toiled. The wines were honest but rustic.

Christine and Gilbert took over and by 2010 the wines were much better. They hired people, bought a sorting table, stainless steel tanks and installed temperature control in the winery. Most importantly the farming was improved. All organic, no herbicides or pesticides. The fruit is carefully sorted, in the vineyard and at the winery. Low extraction, 30% new wood, some parcels are destemmed, some use 30-40 % whole cluster. Fermentation with indigenous yeasts.

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Roast chicken, mushroom tart, gougères, sole meunière, leek and goat-cheese quiche, scallops with brown butter, or simply a wedge of Comté and a good baguette.

Tasting Profile

Yellow apple, white peach, citrus oil, light hazelnut from oak, and a chalky-mineral lift. Dry, medium-bodied, fresh acidity, silky texture, with a clean, lightly buttery finish.

Wine Details

  • Grape Variety

    Chardonnay

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Medium Bodied

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Map of Burgundy Wine Region

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Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.

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