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Domaines Ott, Rose Clos Mireille, 2025

Rosé Wine from Provence, France
by Domaines Ott
$71.99
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Clos Mireille is Ott's seaside estate, planted at La Londe-les-Maures within sight of Fort de Bregancon on clay and schist with no limestone at all — an unusual soil for Provence, and you can taste it in the salinity. The vines sit close enough to the Mediterranean that sea spray is part of the growing conditions, and they are farmed organically. Marcel Ott, an agricultural engineer from Alsace, founded the house in 1912 and took on Clos Mireille in 1930; it has belonged to Louis Roederer since 2018, with the Ott family still running it. Coeur de Grain is the name for their rosé, here led by Grenache with Cinsault and Syrah, hand-picked and gently pressed into something pale, dry and structured. Serve it properly cold, 8 to 10 degrees Celsius, and use a real wine glass — it has more to say than most pink wine.

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Antonio Galloni

92 points

"The 2025 Côtes de Provence Rosé Clos Mireille is the most mineral and textural of the 2025s at Domaines Ott, and also the wine with the most cut and edginess. Green pineapple, crushed chalk, limestone and floral tincture spill from the glass, marching with confidence and a sense of gravitas. There’s real depth and complexity here. This is the best of the Ott range this year." —Billy Norris

More about Domaines Ott

Wine Details

  • Grape Variety

    Cinsault , Grenache , Syrah , Vermentino

  • Vintage

    2025

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Full Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Grilled sea bass or dorade, bouillabaisse, salade nicoise, aioli with vegetables, tuna tartare, or charcuterie and melon on a hot afternoon.

Tasting Profile

Very pale pink. White peach, citrus and a hint of mango with white flowers and a mineral, almost salty edge. Dry and crisp, silky in texture, with a clean, lingering finish.

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