Sandhi, Chardonnay 'White Buffalo Land Trust', 2021
Sandhi, Chardonnay 'White Buffalo Land Trust', 2021 is backordered and will ship as soon as it is back in stock.
Regenerative farming meets Sta. Rita Hills precision. Rajat Parr and Sashi Moorman's Sandhi project sources this Chardonnay from a tiny half-acre block at Jalama Canyon Ranch, where the White Buffalo Land Trust took stewardship in 2021 to model regenerative viticulture on the cool Santa Barbara coast. The 2021 vintage delivers the duo's signature low-intervention, restrained California style: a wine that leans Chablisian in its tension and shellrock minerality but carries the sunlit lemon-curd warmth that only the Central Coast can give. Reductive winemaking, neutral oak, and zero make-up. This is new-school California Chardonnay with a conscience: lean, briny, and built to age.
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Sandhi, Chardonnay 'White Buffalo Land Trust', 2021
Sandhi, Chardonnay 'White Buffalo Land Trust', 2021 is backordered and will ship as soon as it is back in stock.
More about
Wine Details
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Grape Variety
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Vintage
2021
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Size
750ml
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Farming Practice
Sustainable
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Sweetness
Dry
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Body
Full Bodied
Flatiron's Take
Flatiron's Take
From the Importer
From the Importer
What has to say about this wine:
Tasting Notes & Food Pairings
Tasting Notes & Food Pairings
Perfect Pairings
Tasting Profile
Sandhi is a small production California winery focusing on wines made from select vineyards that have been exhaustively vetted for character, personality, and balance. Founded by Rajat Parr, the wine director for Michael Mina Restaurants, and esteemed winemaker, Sashi Moorman, these wineries represent this dynamic duo’s belief that great wines are a collaboration between man, earth, and vine. The wines of Sandhi are Raj and Sashi’s love letters to the Santa Rita Hills appellation. Some of the wines are from legendary vineyards that helped put the appellation on the map and some from newer sites. Just like the property that became Domaine de la Cote, these sites are chosen for their ability to produce wines of finesse, minerality, acidity, structure and balance.