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Azimut, Rose Cava Brut Nature, 2023

Sparkling Wine from Catalonia, Spain
$18.99
Taxes and shipping calculated at checkout.

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Azimut is the Suriol family's project of organic, traditional-method sparklers made from their own grapes and certified-organic fruit bought from like-minded neighbors. This rose Cava is a 50/50 blend of Garnacha and Monastrell grown on clay, limestone and loam in Penedes, made by the traditional method with a short maceration for color and aged over nine months in bottle. Brut Nature means no added sugar, so it stays crisp and dry rather than fruity-sweet. A clean, food-friendly pink sparkler with real character for the price.

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  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
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  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Azimut

Azimut is the natural wine project from the Suriol family's Cellers de Can Suriol del Castell—a 400-year-old winemaking family based in Alt Penedès, 60km west of Barcelona. They produce Cava and other wines from 100% organic, locally-farmed grapes, staying true to traditional Catalan varieties. These are low-ABV, crushable wines built for Mediterranean food and lifestyle. The name comes from the Arabic word for 'direction'—fitting for wines that know exactly where they're going.

Wine Details

  • Grape Variety

    Grenache , Mourvedre

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Organic

  • Style

    Crisp , Juicy , Minerally

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Grilled shrimp, charcuterie, salmon, tapas, or strawberries with a salty cheese.

Tasting Profile

Light-bodied and dry, with red berry, cherry and a touch of citrus. Crisp acidity, persistent fine bubbles, a clean savory finish.