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Au Bon Climat, Santa Barbara County Chardonnay, 2023

White Wine from California, United States
by Au Bon Climat
$25.99
Taxes and shipping calculated at checkout.
Use code 10OFF to get 10% off 12+ bottles

Au Bon Climat, under the guidance of winemaker Jim Clendenen, has long been a leader in showcasing the potential of Santa Barbara County’s unique terroirs. Known for its cool coastal climate and diverse soil types, Santa Barbara County allows Chardonnay to thrive with vibrant acidity and complexity. The 2023 vintage reflects this perfect balance, offering a wine that combines freshness with depth.

The wine opens with aromas of lemon zest, green apple, and a subtle floral note. On the palate, it’s medium-bodied with a silky texture, with the fruit giving way to a soft touch of oak that adds creaminess without overwhelming the freshness. The finish is clean and crisp, with a mineral edge that gives the wine excellent lift and focus.

A versatile food wine, Au Bon Climat’s 2023 Santa Barbara Chardonnay pairs beautifully with seafood, grilled chicken, or even richer dishes like lobster with butter sauce. It’s a Chardonnay that balances approachability with the structure to age gracefully over the next few years.

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More about Au Bon Climat

Au Bon Climat was founded in 1982 by Jim Clendenen and Adam Tolmach, who left in 1990, with a simple idea: Burgundian-style Pinot Noir and Chardonnay from Santa Barbara County. The winery sits at Bien Nacido Vineyard in the Santa Maria Valley, its main source, where Pacific fog keeps things cool. Clendenen, Food & Wine's 2001 Winemaker of the Year, died in 2021; his children Isabelle and Knox now carry on with longtime winemaker Jim Adelman. California Pinot that understands restraint.

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Wine Details

  • Grape Variety

    Chardonnay

  • Vintage

    2023

  • Size

    750ml

  • Style

    Crisp , Fruity , Oaky

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

Grilled fish, lobster, creamy pasta, roasted chicken

Tasting Profile

Santa Barbara Chardonnay with stone fruit, citrus, and subtle oak. Medium-full body, balanced acidity, creamy texture. Classic California expression.

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