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Alain Burguet, Gevrey-Chambertin "Symphonie", 2022

Red Wine from Burgundy, France
$97.99
Taxes and shipping calculated at checkout.
Use code 10OFF for 10% off 12+ bottles
Real Gevrey-Chambertin from a domaine built entirely from scratch, and Symphonie is the bottling where that story is easiest to get into. It's the Burguets' younger-vine cuvée: parcels planted in the early 1980s, mostly east of the Route Nationale, blended from village sites including En Billard and La Justice on clay and limestone. Those vines now average around 40 years old, so "younger" is relative. The blend also has a family twist. In 2014 the brothers bought back 2.5 hectares that had once belonged to their grandfather, and part of that land, the village parcel Les Crais, goes into Symphonie. The vines are farmed organically (without certification), and the fruit is sorted three times, once in the vines and twice more on the tables, before it is destemmed, fermented with native yeast and handled lightly. The Burguets are also consistently among the last families in Gevrey to pick, a habit Alain started after 1997, when he blamed rough tannins on grapes that weren't phenolically ripe. Alain was the son of a piece-work vineyard laborer, left school at 14 and bought his first 2.10 hectares in 1974, and Clive Coates held him up as proof that a domaine could still be built without ample resources or a "sensible" marriage.

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More about Alain Burguet

Alain Burguet started out in Gevrey-Chambertin in the 1970s working rented vines, bought his first 2.1 hectares in 1974, and farmed organically from the very beginning. His son Jean-Luc now runs the 9.5-hectare domaine, which he farms biodynamically without certification; his brother Eric stepped back in 2023. The fruit is fully destemmed and the wines are bottled unfined and unfiltered. These are Gevrey Pinot Noirs built for meditation, not showing off: pure, mineral and alive.

See all Alain Burguet wines

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Roast duck breast with cherries, coq au vin, mushroom and thyme tart, beef bourguignon, braised short ribs, or a plate of Époisses and Comté.

Tasting Profile

Expect the classic Gevrey-Chambertin profile: dark cherry and red berry fruit with savoury notes of earth, forest floor and spice. Fully destemmed and picked late for ripeness, it typically shows medium body, fresh acidity and fine, ripe tannins, finishing dry and firm. Think of a sturdier, darker style of Pinot Noir than most red Burgundy.

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2022

  • Size

    750ml

  • Farming Practice

    Traditional

  • Style

    Elegant

  • Sweetness

    Dry

  • Body

    Light Bodied

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Map of Burgundy Wine Region

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Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.

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