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Albinea Canali, Lambrusco Metodo Ancestrale, NV

Sparkling Wine from Other Italy, Italy
by Albinea Canali
$14.99
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For over seven decades, Albinea Canali has been a pillar of the Lambrusco category in Reggio Emilia, crafting affordable, skillfully made wines from the region's best-loved varieties. This Metodo Ancestrale Lambrusco di Sorbara follows ancestral protocols: cold maceration of Sorbara grapes for 12 hours to extract color and bright fruit character, then partial fermentation followed by a second fermentation in the bottle. The result is semi-sparkling, bone-dry, and velvety—a natural wine by method, never a product-category exercise. This is Lambrusco as it should taste: vibrant, refreshing, alive.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
  • Storage or quality concerns? We're here to help


View our complete return policy →

Have Questions?

Our team is here to help.

Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Albinea Canali

Wine Details

  • Grape Variety

    Lambrusco Sorbara

  • Vintage

    NV

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

Cured meats, mortadella, aged Parmigiano, fried foods, pizza, tomato-based pasta.

Tasting Profile

Rosé color with violet reflections. Dry, semi-sparkling with aromas of fresh berries and bread crust. Velvety palate, refreshing tartness, light tannin grip.