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Amiot-Servelle, Chambolle Musigny Villages, 2023

$124.99
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A village Chambolle that works like a map of the whole commune: Amiot-Servelle blends eight separate parcels, from Les Bas-Doix and Les Danguerrins to Les Argillières and Les Drazeys, into one wine. In Chambolle that matters more than most places, because the soil changes almost from plot to plot. The combe, the dry valley behind the village, has spread scree and deposits down the slope, and the Bajocian limestone dips right at the village, pushing neighbouring parcels even further apart. The family picks each parcel when it's ripe and only blends the lots once the wine is off the skins, so every site gets its say first. This is a family domaine based in Chambolle itself, farmed organically and now run by Prune and Antoine Amiot, who took over from their parents with the 2020 vintage. If you want to know what Chambolle actually tastes like before moving up the ladder, this is an honest place to start.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
  • Storage or quality concerns? We're here to help


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Have Questions?

Our team is here to help.

Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Amiot-Servelle

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Petit salé (salt pork) with lentils; venison fillet with cranberries; girolle mushrooms sautéed or in a cream sauce with roast chicken; jugged hare; chicken-liver terrine or liver quenelles; fruity, gentle cheeses such as Reblochon or Cîteaux. Serve at 15-17°C.

Tasting Profile

Expect the classic Chambolle-Musigny profile: red cherry, raspberry and violet aromas, with a light-to-medium body and fine, silky tannins. Bright acidity keeps it fresh and lifted, and the finish is typically long, dry and distinctly mineral. Think of the most perfumed, delicate side of red Burgundy, more about elegance than power.

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Organic

  • Style

    Elegant

  • Sweetness

    Dry

  • Body

    Light Bodied

Map of Burgundy Wine Region

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Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.