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Pierre Boisson, Hautes-Cotes de Beaune Rouge, 2023 (Pre-Arrival ETA Late November 2026)

Red Wine from Burgundy, France
by Anne Boisson
$41.99 $49.99
Taxes and shipping calculated at checkout.
Use code 10OFF for 10% off 12+ bottles

The Boissons are best known as Meursault white specialists, but they've been branching into reds, and this Hautes-Cotes de Beaune is everyday red Burgundy done right. Pinot Noir from the cooler, higher hills behind the Cote de Beaune, organically farmed and made in the family's gentle, subtle style with restrained oak. It's the kind of fresh, ethereal Pinot that delivers the Burgundy thrill without the cellar wait or the price climb. The 2023 is bright, friendly and ready to drink.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
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Have Questions?

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Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

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More about Anne Boisson

The Boisson family has been making Meursault for more than two centuries. Earlier vintages appeared under the Boisson-Vadot name made by Bernard Boisson; today his children Pierre and Anne work the roughly 10-hectare estate together, releasing wines under their own names. Pierre famously compares notes with his old school friend Raphael Coche. There's no secret formula: good farming, indigenous yeasts, sparing new oak and a long élevage of nearly two years in barrel. The result is clean, precise and beautifully transparent white Burgundy.

Flatiron's Take

From the Importer

Varietals

Pinot Noir

Vineyard

Sourced from the Hautes Cotes de Beaune, the area on the top of Cote d'Or escarpment, and the adjacent valleys and slopes. This 1.5 hectares vineyard is situated 5 kilometers west of Meursault in the communes of Orche and Baubigny. Vine age is 15-40 years old.

Soil

Clay limesone

Viticulture

Vines are farmed using natural methods and grapes are hand harvested

Vinification

Destemmed; traditional vinification with native yeast fermentations that are slow and long. These wines take their time.

Aging

Aged in barrique, 20% of which are new, for 18 months

Tasting Notes & Food Pairings

Perfect Pairings

Roast chicken, duck breast, mushroom dishes, charcuterie, salmon, soft washed-rind cheeses.

Tasting Profile

Fresh red cherry and raspberry with an earthy, floral lift. Light-to-medium body, silky tannins, bright acidity, and a clean, lifted finish. Drinks now.

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Traditional

  • Sweetness

    Dry

  • Body

    Light Bodied

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Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.

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