Blandy’s Bual 1920 Madeira is a wine that transcends time, embodying nearly a century of craftsmanship, tradition, and the unique characteristics of the Madeira island terroir. This remarkable wine, made from the Bual grape, has spent decades maturing in the warm, humid cellars of Blandy’s, where the slow aging process allows it to develop the richness, complexity, and unique flavors that only time can impart.
The 1920 vintage offers an extraordinary depth, with aromas of rich caramel, dried figs, and roasted nuts, along with hints of spice and a touch of smoke. On the palate, it’s a harmonious blend of sweetness and acidity, with layers of dried fruit, toffee, and a distinct nutty flavor that lingers beautifully. The balance between the natural acidity of Madeira and its aged complexity creates a smooth, long finish that speaks to the wine’s incredible age and storied history.
Blandy’s Bual 1920 Madeira is a wine for those who appreciate the rarity and complexity of age, offering an experience that goes far beyond taste alone. It pairs perfectly with rich desserts, cheeses like blue cheese, or even enjoyed alone as a contemplative sip. Whether as a celebratory drink or a special occasion indulgence, this Madeira is a true masterpiece of the fortified wine world, offering a rare opportunity to experience nearly a century of history in a glass.
